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30 formules d'exception — miel fermenté & plantes médicinales titrées. Biodisponibilité maximale, sans additif, élaboré en France.
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...
Black Garlic & Honey
Black garlic is classic garlic transformed through slow, low-temperature fermentation (60-80°C) f...